One of my favorite breakfast items is French Toast. Maybe it's the syrup. Maybe it's the "Bacon. Crisp." I order with it. You know, the sweet and salty mix. Like a breakfast trail mix.
I've had French Toast with white bread, wheat bread, Texas toast, ciabatta bread, Italian bread, and even a Jewish bread that I can't remember the name of. But the one type of bread I've never had for French toast is French bread. Not a single restaurant I've ever been to (and I've been to quite a few in my time) has ever even OFFERED French bread for French Toast.
So, is it REALLY French?
(Please pass the syrup while you think about that!)
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Emittravel 2011
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